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november 11th, 2009

S M A L L D I S H E S

SOUP OF THE MOMENT smoked sablefish chowder cup 4 bowl 8

ROOT CHIPS sweet chili aioli 8

FRITES sweet chili aioli 8

OLIVES chili, mint, orange 5

crispy fried HOMINY, cilantro, lime 4

B O A R D S

CHARCUTERIE ham hock terrine, duck and pistachio pate, smoked tuna mousse 15

CHEESE PLATE hilary’s belle anne, moonstruck beddis blue, pink peppercorn chevre 15

olive fig tapenade BRUSCETTA, roasted tomatoes, goat cheese 10

S A L A D S

SPINACH prosciutto, balsamic reduction, goat cheese, crispy onions 12

MIXED LEAVES white grace cheese, candied pecans, vanilla pear vinaigrette 9

local APPLES, bacon, kimchee vinaigrette, maple crème fraiche, sunflower sprouts 9

grilled RADICCHIO, balsamic, croutons, pecorino 9

V E G E T A B L E S

black eyed pea FRITTERS, buttermilk ranch 7

roasted HEIRLOOM SQUASH, maple, bourbon, pecans 7

crispy fried CAULIFLOWER, cilantro mint vinaigrette, crispy shallots 7

risotto ARANCINI gorgonzola, mushrooms, scallions 12

S E A F O O D

dungeness CRAB FRITTERS salsa verde aioli, pickled fennel peashoot salad 15

salt spring island MUSSELS, heirloom tomatoes, ginger, white wine, cilantro 16

TUNA TATAKI togarashi, cilantro mint vinaigrette, crispy shallots 12

ROCKFISH roasted sunchokes, bacon jam, turnip greens 16

M E A T

smoked PORK LOIN, bbq grits, collard greens, pineapple chutney 15

chorizo CORN DOGS, house catsup 12

ginger hoisin PORK RIBS 15

smoked CHICKEN WINGS, maple chili glaze 14

HANGER STEAK roasted potatoes, corn, mei king choi, squash puree, miso butter 16

GRILLED CHEESE, pulled pork, white cheddar, root chips 14

F L A T B R E A D S

FEATURE smoked tuna, pork belly, caramelized onions, smoked cheddar, apple 13

SINATRA tomato, basil, buffalo mozzarella 13

LIBERACE figs, prosciutto, caramelized onions, goat cheese 15