november 11th, 2009
S M A L L D I S H E S
SOUP OF THE MOMENT smoked sablefish chowder cup 4 bowl 8
ROOT CHIPS sweet chili aioli 8
FRITES sweet chili aioli 8
OLIVES chili, mint, orange 5
crispy fried HOMINY, cilantro, lime 4
B O A R D S
CHARCUTERIE ham hock terrine, duck and pistachio pate, smoked tuna mousse 15
CHEESE PLATE hilary’s belle anne, moonstruck beddis blue, pink peppercorn chevre 15
olive fig tapenade BRUSCETTA, roasted tomatoes, goat cheese 10
S A L A D S
SPINACH prosciutto, balsamic reduction, goat cheese, crispy onions 12
MIXED LEAVES white grace cheese, candied pecans, vanilla pear vinaigrette 9
local APPLES, bacon, kimchee vinaigrette, maple crème fraiche, sunflower sprouts 9
grilled RADICCHIO, balsamic, croutons, pecorino 9
V E G E T A B L E S
black eyed pea FRITTERS, buttermilk ranch 7
roasted HEIRLOOM SQUASH, maple, bourbon, pecans 7
crispy fried CAULIFLOWER, cilantro mint vinaigrette, crispy shallots 7
risotto ARANCINI gorgonzola, mushrooms, scallions 12
S E A F O O D
dungeness CRAB FRITTERS salsa verde aioli, pickled fennel peashoot salad 15
salt spring island MUSSELS, heirloom tomatoes, ginger, white wine, cilantro 16
TUNA TATAKI togarashi, cilantro mint vinaigrette, crispy shallots 12
ROCKFISH roasted sunchokes, bacon jam, turnip greens 16
M E A T
smoked PORK LOIN, bbq grits, collard greens, pineapple chutney 15
chorizo CORN DOGS, house catsup 12
ginger hoisin PORK RIBS 15
smoked CHICKEN WINGS, maple chili glaze 14
HANGER STEAK roasted potatoes, corn, mei king choi, squash puree, miso butter 16
GRILLED CHEESE, pulled pork, white cheddar, root chips 14
F L A T B R E A D S
FEATURE smoked tuna, pork belly, caramelized onions, smoked cheddar, apple 13
SINATRA tomato, basil, buffalo mozzarella 13
LIBERACE figs, prosciutto, caramelized onions, goat cheese 15