New Brunch Menu – Open Sat and Sun 10 AM – 3 PM
BENNY buttermilk biscuit, salsa verde potatoes, roasted garlic miso hollandaise,bacon jam or roasted tomatoes 12
POUTINE, white cheddar, poached eggs, roasted garlic miso hollandaise 11 add pulled pork 2
SCRAMBLE chicken sausage, apple, spinach, caramelized onions, potatoes, goat cheese, toast 12
chocolate chip banana bread FRENCH TOAST, salted caramel, bourbon whip 10
TRUFFLED EGGS, pecorino, salsa verde potatoes, toast 10
chorizo and egg TACOS, pickled onions, pea shoots, cilantro 11
smoked tuna and bacon OMLETTE cambozola, pickled fennel salad, toast 11
ROOT CHIPS, sweet chili aioli 8
SOUP OF THE MOMENT cup 4bowl 8
MIXED LEAVES, vanilla pear vinaigrette, pear, candied nuts 7
SPINACH prosciutto, balsamic reduction, goat cheese, crispy onions 10
GRILLED CHEESE pulled pork, white cheddar, root chips 13
SINATRA FLATBREAD buffalo mozzarella, tomato, basil 13
LIBERACE FLATBREAD figs, prosciutto, goat cheese, caramelized onions 15
GINGER CAKE, caramel ice cream, salted caramel 8
CHOCOLATE PATE, chocolate sauce, bourbon white chocolate crème 9
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superior vodka CAESAR 9
SHOGUN ASSASIN superior sriracha caesar 9
the “CURTIS” mimosa pear or peach nectar with sparkling wine 10
2% JAZZ COFFEE bodum1or3cup2.25/5 espresso2.75 americano2.75 café latte3.75cappuccino3.50 mocha4.50
EARTHS HERBAL TEAS bodum 1 or 3 cup2.25/5 black tea with roses. earl grey. energy tea. tropical green. tea for sad people. chai.
BOYLAN’S SODA2.5 cane cola. diet cane cola. root beer. birch beer. black cherry. orange tangerine.
ORANGINA2.5 SAN
BENEDETTO small. large.3/6
NECTAR pear. peach1.50