S N A C K S

beer battered PICKLES, buttermilk ranch 5

warm marinated OLIVES 5

DULCHE DE LECHE cambozola, toast 6

FRITES, house ketchup 7

ROOT CHIPS, sweet chili aioli 8

BRUSCHETTA, olive fig tapenade, roasted tomatoes, goat cheese 10

MEAT BOARD oxtail terrine, pork cretons, chicken liver mousse, pickles, mustard, grilled baguette 14

CHEESE BOARD comox brie, hilarys you bou blue, truffled chevre, chutney, nuts, baguette and crackers 15

S M A L L E R  P L A T E S

SOUP OF THE DAY…  roasted garlic, squash and miso cup 4 / bowl 8

potato GNOCCHI, pulled pork, kale, tomato, pecorino 10

albacore TUNA TATAKI, cilantro mint vinaigrette, crispy shallots 10

crispy oxtail BAHN MI, sriracha aioli, pickled carrot and daikon, frites 10

dungeness CRAB FRITTERS, pickled mustard seed aioli, arugula fennel salad 13

ginger hoisin PORK RIBS 13

S A L A D S

MIXED LEAVES, pickled fennel, lemon vinaigrette, walnuts 7

ARUGULA, apple, kimchee vinaigrette, smoked tuna, crispy shallots 9

FRISEE acorn squash, grilled bread, honey dijion vinaigrette, blue cheese 9

SPINACH, goat cheese, prosciutto, balsamic reduction, crispy onions 9

L A R G E R  P L A T E S

BISON BURGER, bacon jam, arugula, cambozola, frites 12

SINATRA FLATBREAD tomato, basil, natural pastures bocconcini 13

FEATURE FLATBREAD chicken sausage, salsa verde, squash, apple, cheddar 13

LIBERACE FLATBREAD prosciutto, figs, goat cheese, caramelized onions 14

FRIED CHICKEN, creamy grits, spaghetti squash, braised greens, maple mustard glaze 14

LING COD, quinoa, bacon, brussel sprouts, squash puree, gentleman’s butter 15

S I D E S

BUTTERCUP SQUASH, miso butterscotch 6

honey ginger glazed PARSNIPS 6

wilted BITTER GREENS, balsamic, walnuts, pecorino 6

maple BEANS ON TOAST, fried egg 6

D E S S E R T S

GINGER CAKE, salted caramel ice cream 8

CHOCOLATE PATE, bourbon ball white chocolate crème, hazelnut praline 8

EGGNOG PANNA COTTA, pumpkin doughnuts, caramel 8

chocolate peanut butter BABYCAKE, caramel corn 8

S N A C K S

warm marinated OLIVES 5
DULCHE DE LECHE cambozola, toast 6
ROOT CHIPS, sweet chili aioli 8
FRITES, sweet chili aioli 8
BRUSCHETTA, olive fig tapenade, roasted tomatoes, goat cheese 10
MEAT BOARD crispy ham hock torchon, chicken liver mousse, pork cretons, pickles, mustard, grilled baguette 15
CHEESE BOARD comox brie, cowichan blue and truffled chevre,
chutney, nuts, baguette and crackers 15

S M A L L E R P L A T E S

SOUP OF THE DAY… split pea and ham cup 4 / bowl 8
chorizo CORNDOGS, house ketchup 8
chicken POT PIE, mixed leaves 8
albacore TUNA TATAKI, cilantro mint vinaigrette, crispy shallots 10
crispy cowichan bay CHICKEN WINGS, sesame ginger vinaigrette 12
ginger hoisin PORK RIBS 13
dungeness CRAB CAKES, pickled mustard seed aioli, arugula 13

S A L A D S

MIXED LEAVES, pickled fennel, lemon vinaigrette, walnuts 7
ARUGULA apple, smoked tuna, kohlrabi, kimchee vinaigrette, crispy shallots 9
SPINACH, goat cheese, prosciutto, balsamic reduction, crispy onions 9

L A R G E R P L A T E S

SPAGHETTI pulled pork, caramelized fennel, smoked paprika and maple cream, pecorino 12
ground brisket BURGER, cambozola, dijion, caramelized onions, frites 12
SINATRA FLATBREAD tomato, basil, natural pastures bocconcini 13
LIBERACE FLATBREAD prosciutto, figs, goat cheese, caramelized onions 14
salt spring island MUSSELS tomato chutney, white wine, cilantro 14
ROCKFISH, semolina gnocchi, brussel sprouts, bacon jam, miso butter 15
jerk braised beef SHORTRIBS, black eyed peas, kabocha squash, escarole 15

S I D E S
roasted golden and red BEETS, goat cheese, walnut praline 6
crispy BRUSSEL SPROUTS, cilantro mint vinaigrette 6
celeriac SPAETZLE, bacon, pecorino 6
honey ginger roasted PARSNIPS 6
white cheddar GRITS, wilted greens 6

D E S S E R T S

GINGER CAKE, salted caramel ice cream 8
CHOCOLATE PATE, bourbon ball white chocolate crème, hazelnut praline 8
PUMPKIN BAR, maple ice cream, miso buterscotch 8
CHOCOLATE TRUFFLE TART, chocolate peanut butter ganache, caramel corn 8
EGGNOG PANNA COTTA, doughnuts, sailor jerry’s spiced rum caramel 8