S N A C K S

OLIVES orange, mint, chili 5

DULCE DE LECHE cambozola, toast 6

beer battered PICKLES, green goddess 6

ROOT CHIPS sweet chili aioli 8

FRITES sweet chili aioli 8

BRUSCHETTA olive fig tapenade, roasted tomatoes, goat cheese 10

CHARCUTERIE pork and chicken confit terrine, chicken liver mousse, bison cranberry terrine 14

CHEESE BOARD moonstruck ash ripened camembert & white grace, truffled chevre 15

S A L A D S

MIXED LEAVES pear vanilla vinaigrette, pears, candied pecans 7

RED LEAF crispy schinkenspeck, ranch, radishes, fried shallots 9

CELERIAC & APPLE dried cranberries, pistachios, lemon 9

CHERRY TOMATOES, arugula, grilled bread, cherry bocconcini, balsamic 9

grilled gem lettuce CAESAR, roasted garlic balsamic dressing, smashed croutons, pecorino 9

SPINACH SALAD prosciutto, balsamic reduction, goat cheese, crispy onions 9

P L A T E S

SOUP OF THE MOMENT zucchini, jalapeno and ginger cup 4/bowl 8

golden BEET TERRINE, truffle honey, mixed leaves, cracker 9

TUNA TATAKI cilantro mint vinaigrette, crispy shallots 10

risotto ARANCINI gorgonzola, mushrooms, scallion oil 10

crispy LAMB CHEEK TERRINE, mustard seed aioli, mustard greens, pickled onions 10

eggdipped GRILLED CHEESE, pulled pork, white cheddar, root chips 12

BURGER ground brisket, bacon jam, cambozola, arugula, frites 12

smoked CHICKEN WINGS, maple chili glaze 12

ginger hoisin PORK RIBS 13

dungeness CRAB FRITTERS, salsa verde aioli, fennel peashoot salad 15

saltspring island MUSSELS, sugar pumpkin, red curry, coconut milk, cilantro 15

FRIED CHICKEN, baby bok choy, pickled shitakes, roasted corn, miso butterscotch 15

LING COD, collard greens, bacon, kabocha squash, tabasco butter 16

F L A T B R E A D S

FEATURE FLATBREAD smoked tuna, grilled pork loin, pineapple chutney, cambozola 13

SINATRA tomato, basil, natural pastures bocconcini 13

LIBERACE figs, prosciutto, caramelized onions, goat cheese 14

S I D E S

CARROTS, brown sugar, bourbon, pecans 6

green fillet BEANS, romesco, goat cheese 6

broccoli and cheddar MAC & CHEESE 6

roasted EGGPLANT, bacon, miso, scallions 6

SWEET POTATO SQUASH maple 6

D E S S E R TS

deconstructed LEMON MERINGUE PIE, torched meringue, thyme streusel, lemon curd, basil anglaise 9

pumpkin CHEESECAKE, walnut crust, pumpkin seed tuile, salted caramel 9

candied FENNEL TORTE, lemon crème anglaise, whipped mascarpone 9

CHOCOLATE PATE, white chocolate bourbon crème 9

GINGER CAKE, salted caramel ice cream 8

S N A C K S

OLIVES orange, mint, chili 5

DULCE DE LECHE cambozola, toast 6

ROOT CHIPS sweet chili aioli 8

FRITES sweet chili aioli 8

BRUSCHETTA olive fig tapenade, roasted tomatoes, goat cheese 10

CHARCUTERIE pork and chicken confit terrine, chicken liver mousse, bison cranberry terrine 14

CHEESE BOARD moonstruck ash ripened camembert & white grace, truffled chevre 15

S A L A D S

MIXED LEAVES pear vanilla vinaigrette, pears, candied pecans 7

CELERIAC & APPLE dried cranberries, pistachios, sunflower sprouts 9

CHERRY TOMATOES, melon, arugula, feta 9

grilled gem lettuce CAESAR, roasted garlic balsamic dressing, croutons, pecorino 9

SPINACH SALAD prosciutto, balsamic reduction, goat cheese, crispy onions 9

P L A T E S

SOUP OF THE MOMENT chorizo, cabbage and white beancup 4/bowl 8

golden BEET TERRINE, truffle honey, mixed leaves, cracker 9

TUNA TATAKI cilantro mint vinaigrette, crispy shallots 10

risotto ARANCINI gorgonzola, mushrooms, scallion oil 10

eggdipped GRILLED CHEESE, pulled pork, white cheddar, root chips 12

BURGER ground brisket, bacon jam, cambozola, arugula, frites 12

smoked CHICKEN WINGS, maple chili glaze 12

ginger hoisin PORK RIBS 13

dungeness CRAB FRITTERS, salsa verde aioli, fennel peashoot salad 15

saltspring island MUSSELS, 15

grilled PORK LOIN, baby bok choy, radishes, roasted corn, miso butterscotch 15

beer battered HALIBUT, collard greens, bacon, kabocha squash, pickled mustard seed aioli 15

F L A T B R E A D S

FEATURE FLATBREAD smoked tuna, grilled porkbelly, pineapple chutney, cambozola 13

SINATRA tomato, basil, natural pastures bocconcini 13

LIBERACE figs, prosciutto, caramelized onions, goat cheese 14

S I D E S

CARROTS, brown sugar, bourbon, pecans 6

cheddar and chorizo MAC & CHEESE 6

blasted BROCCOLI & CAULIFLOWER kimchee vinaigrette 6

roasted EGGPLANT, bacon, miso, scallions 6

D E S S E R TS

apple hazelnut STRUDEL, candied ginger ice cream 9

chocolate truffle CHEESECAKE, flame kissed pear, balsamic caramel 9

deconstructed LEMON MERINGUE PIE, torched meringue, thyme strusel, lemon curd, basil anglaise 9

CHOCOLATE PATE, white chocolate bourbon crème 9

GINGER CAKE, salted caramel ice cream 8

S N A C K S

OLIVES orange, mint, chili 5

DULCE DE LECHE cambozola, toast 6

fried PICKLES, green goddess 6

ROOT CHIPS sweet chili aioli 8

FRITES sweet chili aioli 8

BRUSCHETTA olive fig tapenade, roasted tomatoes, goat cheese 10

CHARCUTERIE pork cretons, bourbon peach and pork terrine, chicken liver mousse 14

CHEESE BOARD smoked chevre, comox brie, moonstruck white grace 15

S A L A D S

MIXED LEAVES pear vanilla vinaigrette, pears, candied pecans 7

DANDELION GREENS roasted heirloom carrots, raisins, cumin vinaigrette, almonds 9

SMOKED TUNA SALAD kohlrabi, apple, tahini goddess dressing, sunflower sprouts 9

CHARANTAIS MELON, arugula, black pepper vinaigrette, feta 9

grilled CAESAR, roasted garlic balsamic dressing, smashed croutons, pecorino 9

HEIRLOOM TOMATOES buttermilk ranch, shallots, parsley, blue cheese 9

SPINACH SALAD prosciutto, balsamic reduction, goat cheese, crispy onions 9

P L A T E S

SOUP OF THE MOMENT zucchini, ginger, coconut milk cup 4/bowl 8

risotto ARANCINI gorgonzola, mushrooms, scallion oil 10

OXTAIL POUTINE, natural pastures cheese curds, chocolate porter gravy 10

TUNA TATAKI cilantro mint vinaigrette, crispy shallots 10

curried CHICKPEA & APPLE burger, avocado, sprouts 12

smoked CHICKEN WINGS, maple chili glaze 12

GRILLED CHEESE, pulled pork, white cheddar, root chips 12

ginger hoisin PORK RIBS 14

dungeness CRAB FRITTERS, salsa verde aioli, fennel peashoot salad 15

saltspring island MUSSELS, tomato, ginger, cilantro, white wine 15

FLAT IRON STEAK baby collard greens, tabasco butter, crispy fried grits16

SOCKEYE SALMON pea tendrils, bacon, turnips, miso butterscotch 16

F L A T B R E A D S

FEATURE FLATBREAD, confit chicken, caramelized onions, spinach, mustard, cambozola 13

SINATRA tomato, basil, natural pastures bocconcini 13

LIBERACE figs, prosciutto, caramelized onions, goat cheese 14

S I D E S

BLASTED BROCCOLI, kimchee vinaigrette 6

SUMMER SQUASH, salsa verde, pecorino 6

fingerling POTATOES, roasted corn, scallions, maple 6

D E S S E R TS

CRACK TART, peanut butter curry ice cream, salted caramel 9

blackberry white chocolate RICE PUDDING, bay scented anglaise, blackberry puree 9

coconut PANNA COTTA, walnut caramel candy, tequila caramel sauce 9

CHOCOLATE PATE, white chocolate bourbon crème 9

GINGER CAKE, salted caramel ice cream 8